I finally had the chance to make more tulips and incorporate them into a cake topper! And just as I had envisioned when I first made them a few weeks ago, I paired the tulips with green hydrangea and white filler flowers...all against clean, white fondant and simple grosgrain ribbon.
Here are some photos of my flowers in progress:
And a close-up of the topper:
And the final cake design:
More sugar flowers and some class updates coming soon!
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